Menu
Sub Se Pehle / Apertif
Mango Juice 2.50
Orange Juice ........................................ 2.50
Mango Lassi ......................................... 3.25
(A cool refreshing youghurt drink flavored with natural mango)
Lassi Manpasand .................................. 2.95
(Indian style yoghurt shake made to your choice – sweet or salted)
Iced Tea ............................................... 1.95
Shuruaat / Soups & Appetizers
Papadum.............................................. 0.95
(Sunfried Lentil Indian Chips)
Vegetable Pakoras ................................ 3.95
(Potatoes, Cauliflower and Onions cooked in a chick pea flour batter)
Vegetable Samosa ................................ 3.95
(Traditional crispy and flaky patties and stuffed with potatoes
and green peas). Two in order.
Chaat Papri ......................................... 5.95
(Crispy and flaky crust masked with yoghurt, mint and tamarind sauce garnished with ginger, potatoes, chick peas, coriander and other Indian spices.)
Desi Wings (Chicken Wings) ................. 5.95
(Spicy chicken wings marinated in homemade Indian spices)
Taj Platter ............................................ 7.95
(A combination platter with chicken wings, vegetables pakoras, samosas, and seekh kabab)
Taj Chef Platter .................................... 8.95
(Spicy chicken tikkas, tandoori shrimp, seekh kabab made in chef’s secret sauce)
Mullugatwany Soup .............................. 2.50
(Delicious lentil soup with mild spices garnished with rice)
Tomato Soup ....................................... 2.50
(A fresh spiced tomato based soup with garlic)
Hara Bara Salad ................................... 2.50
(Fresh seasoned cucumber, lettuce, tomatoes and chick peas with Indian style homemade dressing)
Indian Breads Tandoori Style
Tandoori Nan....................................... 1.95
(Leavened fine flour bread baked in the “TANDOOR” clay pit oven)
Tandoori Roti ....................................... 1.75
(Thin soft whole wheat bread baked in the “TANDOOR”)
Laccha Paratha .................................... 2.25
(Flaky whole wheat bread “TANDOOR” baked)
Alu Paratha .......................................... 2.95
(Multi layered whole wheat bread stuffed with potatoes and spices)
Onion Kulcha ...................................... 2.95
(Fine flour bread stuffed with spiced onions and “Amchoor” Dired mango spice)
Fresh Garlic Kulcha .............................. 2.95
(Fine flour bread stuffed with fresh garlic and coriander)
Paneer Kulcha ...................................... 2.95
(Fine flour bread stuffed with homemade farmer’s cheese)
Taj Palace Nan ..................................... 2.95
(Fine flour bread stuffed with diced chicken and spice)
Kashmiri Nan ....................................... 2.95
(Fine flour bread stuffed with cashew nuts and dried fruits)
Puri ...................................................... 2.95
(Deep fried whole wheat fluffy bread)
Chef’s Favourite Bread ......................... 8.95
(A combination of Taj Palace nan, fresh garlic nan, tandoori nan and alu paratha)
Shahi Tandoor Se / From The Clay of Oven
(All tandoori specialities are served on hot sizzling platter)
Royal Tandoori Chicken. Half: 14.95 Whole: 22.95
(Traditional chicken on the bone marinated in saffron flavoured herbs, yoghurt and traditional tandoori and masala bar-becued in the “TANDOOR”)
Shahjahan Tandoori Chicken Tikka ..... 14.95
(Delicious boneless marinated chicken cooked in “Tandoori” style.)
Mumtaz Kabab ................................... 14.95
(Tender pieces of boneless chicken marinated in an almond and garlic paste and cooked in the clay oven)
Tandoori Seekh Kabab ........................ 15.95
(Ground lamb blended with chef’s own combination of herbs and spices, skewered and cooked over glowing charcoal)
Tandoori Prawns ................................ 18.95
(Fresh jumbo prawns marinated overnight in chef’s spiced masala and then cooked on skewers in the “TANDOOR”)
Taj Palace Sizzling Grill ....................... 19.95
(An assortment of tandoori chicken, lamb seekh kabab, prawns and chicken tikka, served on a sizzler accompanied by freshly baked nan and vegetables)
Samundar Ki Begum (Tandoori Salmon) . 18.95
(Fresh filet of salmon marinated in yoghurt, ginger and lemon juice grilled “Tandoori Style”)
Seafood Combination ......................... 19.95
(Tandoori salmon Tandoori prawns)
Tandoori Lamb Chops ........................ 19.95
(Lamb chops marinated in exotic spices and cooked slowly with true north style)
Badshahi Spicy Lamb Chops ............... 20.95
(Lamb chops cooked in chef’s special secret sauce)
ALL TANDOORI SPECIALITIES ARE SERVED WITH TANDOORI NAN, LENTILS (DAL), SALAD, MIXED PICKLES AND BASMATI RICE.
Taj Chef’s Recommendations
$44.95
Taj Palace Feast (For Two)
A Royal Banquet Spread.
Soup of the day, tandoori chicken, seekh kabab, lamb rogan josh, butter chicken, lentils, nan, basmati rice, raita and mixed salad with a dessert of your choice.
Taj Place Thali
Mumtaz Thali
(Vegetarian)
$16.95
Saag aloo, Dal Tarka, Mixed Vegatables, Channa Masala, Basmati Rice, Tandoori Roti,
Raita and Dessert of Your Choice
Shahjahan Thali
(Non-Vegetarian)
$18.95
Butter Chicken, Rogan Josh, Saag Aloo, Dal Tarka, Basmati Rice, Tandoori Nan,
Raita, and Dessert of Your Choice
Khazan-E-Murgh (Chicken Specialities)
Butter Chicken ................................... 14.95
(A universal favourite boneless bar-be-cued chicken cooked with fenugreek,
onions, ginger in a tomato based sauce with exotic Indian spices)
Chicken Tikka Masala ......................... 14.95
(Boneless chicken cubes bar-be-cued first in the “TANDOORI” and then cooked in tomato based sauce with capsicums and garam masala, (combination of select spices)
Taj Palace Chicken Curry .................... 14.95
(Boneless chicken cooked in chef’s special curry sauce)
Chicken Shashlik ................................ 13.95
(Boneless chicken cooked with capsicum, onion, tomatoes and a rich variety of traditional herbs and spices)
Chicken Chili Mili ............................... 13.95
(Chicken cooked with onions, ginger and freshly ground tangy spices)
Chicken Korma .................................. 13.95
(Succulent chicken cooked over a slow fire with fresh coriander green chilies, fresh green herbs and a touch of yoghurt)
Chicken Saag Wala ............................. 13.95
(Curried chicken cooked with chopped spinach, herbs, and Indian spices)
Chicken Do Piaza ............................... 13.95
(Tender chicken cooked in onions, a mildly spiced gravy with curd and Indian spices)
Chicken Jal Freozi .............................. 13.95
(Juliennes of chicken marinated with fresh ground spices and sauteed with capsicums, tomatoes, onions and broccoli)
Lazzat-E-Gosht/
Lamb or Beef Specialities
Taj Special Gosht ............................... 15.95
(Lamb or beef cooked with potatoes in an onion and garlic based sauce with a blend of Taj Masalas (spices)
Taj Palace Masala ............................... 15.95
(Succulent lamb or beef cubes sauteed with onions, tomatoes and garam masala)
Rogan Josh ........................................ 15.95
(Fresh chunks of legs of lamb or beef cooked in homemade creamy yoghurt and curried spices)
Dal Gosht .......................................... 14.95
(Tender cubes of delicious lamb or beef cooked in a lentils based sauce)
Lamb Shashlik .................................... 14.95
(Tender lamb or beef cooked with capsicums, onions, tomatoes, and a variety of Indian spices)
Gosht Shahi Korma ............................ 12.95
(Boneless pieces of lamb or beef cooked with almonds, fruits, rose water and spices)
Lamb Vindaloo ................................... 15.95
(An extremely hot and spicy recipe of boneless lamb or beef and potatoes cooked in a tangy sharp sauce)
Saag Gosht ........................................ 14.95
(Curried lamb or beef cooked with chopped spinach, herbs and Indian spices)
Lamb-Do-Piaza ................................... 14.95
(Tender beef or lamb cooked in onions, spiced gravy with curd and Indian spices)
Keema Mutter .................................... 14.95
(Ground lamb or beef cooked with fresh peas in a delicate blend of herbs and spices)
Samundary Khazane
(Seafood Speciality)
Taj Palace Fish Curry .......................... 18.95
(Fish fillet cooked Bombay style in a light curry sauce with tomatoes)
Royal Fish Masala ............................... 18.95
(Salmon cooked with onions, capsicums, tomatoes, coriander and blended exotic Indian spices)
Prawn Masala ..................................... 18.95
(Jumbo prawns cooked with ginger, garlic, coriander, tomatoes in a light curry based sauce)
Shrimp Vindaloo ................................ 18.95
(Jumbo shrimps cooked with potatoes in an extra hot and spicy curry sauce, a specialty of Goa, South of Bombay)
Chawal Ki Khusboo
(Basmati Rice Specialities)
Subzi Ki Biryani .................................. 12.95
(Basmati rice cooked with garden fresh vegetables flavoured with saffron and garnished with dry fruits)
Chili Mili Biryani ................................. 14.95
(Chicken marinated with spices and saffron then steam cooked with fragrant basmati rice)
Gosht Biryani ..................................... 15.95
(Tender juicy lamb or beef cubes steam cooked with basmati rice flavoured with saffron and a blend of special condiments)
Shrimp Biryani ................................... 17.95
(Basmati rice steam cooked with jumbo prawns and flavoured with a variety of fresh Indian spices)
Peas Pulao ........................................... 2.95
(Long grained basmati rice cooked with pure saffron, garden peas and a touch of spice)
Bahaar-E-Sabz
(Vegetarian Specialties)
Kofta Ho To Aisa ............................... 12.95
(Minced cottage cheese dumplings filled with vegetables and cooked with cream, masalas and sultanas, garnished with coriander)
Khari Pakora ...................................... 12.95
(Mixed vegetable fritters cooked with ginger, garlic, onions, tomatoes and cumin seeds with a touch of yoghurt)
Bharta Bhuna Huwa (Egg Plant) .......... 12.95
(“Tandoor” Roasted eggplant sautéed with onions and cooked with a special house blend of fresh Indian spices)
Saag Paneer ....................................... 12.95
(Cubes of farmer’s cheese cooked with spinach and fresh spices)
Mutter Paneer .................................... 12.95
(Fresh Garden peas cooked with homemade farmer’s cheese and exotic India spices)
Shahi Paneer ..................................... 12.95
(Cubes of homemade cottage cheese cooked in a tomato base sauce)
Channa Masala................................... 11.95
(Chick peas tossed in pan with dry Indian spices garnished with tomatoes, ginger and green chilies)
Saag Aloo .......................................... 11.95
(Spinach and potatoes cooked with a blend of Indian spices)
Aloo Gobi Masala ............................... 11.95
(Cauliflower and potatoes cooked with turmeric, cumin, fennel and onions)
Aloo Methi ......................................... 11.95
(A combination of fresh potatoes and fenugreek (methi) sautéed to perfection with fresh traditional Indian spices)
Vegetable Jalfrezy ............................... 11.95
(Stir fried combination of fesh garden vegetables including broccoli, tomatoes, potatoes, cauliflower and onion cooked crisp in a delicate blend of herbs and spices)
Navrattan Curry .................................. 11.95
(Appealing combination of mildly spiced mixed vegetables)
Dal Basanti .......................................... 9.95
(Yellow lentils cooked with exotic Indian spices)
Dal Tarka ............................................. 9.95
(Black lentils cooked with garlic and tomatoes, simmered on charcoal fire and enriched with spices)
Sath-Sath (Add to Taste)
Desi Raita ............................................ 2.25
(Whipped fresh yoghurt with cucumber, onions and tomatoes) Try it as an accompaniment.
Desi Salad ............................................ 2.50
(Cucumbers, onions, tomatoes with a sharp and tangy Indian seasoning)
Mango Chutney .................................... 2.95
(Sweet and tangy mango chutney)
Pasand Apni-Apni
(Choice of Dessert)
Kulfi ............................................. 2.95
(Homemade Indian style ice-cream in two flavors – mango or pistachio)
Gulab Jamun ........................................ 2.95
(Fried dumpling made with reduced milk soaked in honey and rose water syrup)
Badam Kheer ....................................... 2.95
(Special house dessert made with basmati rice and served with raisins and pistachios)
Carrot Halwa ....................................... 2.95
(Ground carrots cooked in milk with honey, pistachios and ground almonds)
Rasmali ................................................... 2.95
(Dumplings made with fresh milk, yoghurt and pistachios)
Garam-Garam
Chai (Indian Spice Tea) ……………….2.25
(Darjeeling tea with cinnamon,cardamon and cloves)